What makes Millet Feast Noodles different?

They are made with 60% millets, including jowar, little millet, and foxtail millet, offering a wholesome alternative to regular noodles.

Are these noodles fried?

No. They are air-dried, making them a lighter option than conventional fried noodles.

How long do they take to cook?

They are ready in about 5 to 7 minutes.

Can I add vegetables or protein?

Yes! Add vegetables, paneer, tofu, eggs, or chicken to make a complete and nutritious meal.

Millet Feast Noodles

A millet-and-whole-wheat noodle for the household that wants noodle night without a maida-heavy instant pack. Made with a blend of millets, cluster bean and whole wheat, these hold their bite in a stir-fry or a light broth. No tastemaker sachet included, season it the way you'd season any homemade noodle dish.

₹124₹15520% OFFInc. all taxes

Millets (Blend)
Whole Wheat
Cluster Bean
Salt

Contains Gluten.

Nutrient	Per 100g	%RDA per serving	Why it matters
Energy	388.2 kcal	19	Powers your body and keeps you active
Protein	4.79 g	—	Builds and repairs muscles and tissues
Carbohydrates	92.26 g	—	Body’s main source of energy
Sugar	<1.0 g	—	Less added sugar supports better health
Fat	<0.5 g	0	Healthy fats fuel your body and brain
Sodium	51.17 mg	3	Essential for fluid balance and nerve function